Salad does not mean necessarily lattuce 🙂 In our kitchen we transform most garden fresh vegetables in crispy salads
The rabbit fillet was filled with our tomatoconcentrate and was finished in a broth of the rabbit bones. The “lesso” was recycled to prepare the filling of the giovannottis.
These Mini Peppers can be prepared as “friggitelli”, but the stay with their fruitiness, deeeding them and frying them only shortly in the pan
