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  1. Congratulations on the really exciting Buonrespiro blog, excellently designed and very interesting.
    I like this experimental style of culinary discovery based on home-grown food and unusual wine tastings. Sounds very attractive and tempting!
    Incidentally, it was Kant who, in his reason-oriented Critique of Judgment, expressed taste as an indicator of particularities and transformed taste into judgment, into the ability to make an exemplary valid judgment about the beautiful things in life.
    It would be nice to go back to Orvieto and book a Buonrespiro Tasting, maybe in spring next year when it’s not too hot there yet.

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