Salad does not mean necessarily lattuce 🙂 In our kitchen we transform most garden fresh vegetables in crispy salads The rabbit fillet was filled with our tomatoconcentrate and was finished in a broth of the rabbit bones. The “lesso” was recycled to prepare the filling of the giovannottis. These Mini Peppers can be prepared as…
Tasting: October 29, 5 pm, Buonrespirio 37 |Online Registration| Phone: 3665010443| 38 Euro Grenache (Garnacha) is an important grape in Southern France and Spain. In Italy, there are some expressions of Grenache, especially Cannonau in Sardegna. Also in Umbria this grape is present as “Gamay del Trasimeno. For years we are working with Duca della…
We have 5 vintages of Lunato (Orvieto Classico Superiore, Le vellette) in the cellar. We want to see how this wine develops in time. e consider that the aging potential of Orvieto classico ist greatly under-estimated We will do this tasting Friday, October 6 from 18 to 19:30, Buonrespiro 37 The tasting is open. No…
The next Buonrespiro tasting event will be on October 8. Our special guests will be Alessandro e Paolo of the Monterubaglio winery “Le Terrazze di Spazzavento”. They will present 4 interesting wines. Registration of this event is open now. The event is sponsored by the winery. Partecipation fee is only 15 Euros. During the event…
…and most probably it will be about Crus of Cannonau and Gamay del Trasimeno. Then, 2 days later, october 8, it will be all about “terazze di spazzavento” and their wines. Stay tuned for details! In the meantime we prepare our internal tasting facilities. Summer is over. We will suprise you. And we might travel…
the Buonrespiro 37 is in an area, where all the traditional ISP fail to deliver connectivity. Experiences with the starlink sattelite connection were negative (and expensive). Only the weak 4 G signal outside the house could be exploited. The Modem for inside that wekept outside died after a year of service. Now we mounted a…
